We have a new booking system!
August 7, 2020
September at The Night Owl
September 8, 2020We've got you covered with a whole Bank Holiday weekend of bottomless drinks, good food and, as always, great music.
The Britpop Brunch is back!
Due to popular demand, we're hosting another Britpop Brunch on Bank Holiday Sunday, 30th August. With delicious street food by Dining By Dalton, bottomless drinks for the first hour (12:15 pm - 1:15 pm) and the best Britpop and Indie tunes all day - this is the Brunch you've been waiting for!
Book the Britpop Brunch Here
Funk and Soul more your thing?
Saturday, 29th August is the Soul and Funk Brunch, with funky cuts and rare soul grooves and a special soul food menu by Dining by Dalton.
We've done everything we can to ensure guests and staff can be safe and socially distant, with plenty of tables inside and outside and extra cleaning measures in place. Tables are filling up quick, so be sure to book your space now.
Book Funk and Soul Brunch here
Can't wait that long to visit?
If you can't wait that long to visit the best little club in town (we don't blame you) then why not book a table to our Saturday Sessions on 22nd August? Good food, great vibes and the best music on this side of town, rain or shine!
We'll be open from 2pm till midnight with the music provided by specially curated Night Owl playlists – good music only plus handcrafted cocktails, Indian street food and of course good vibes ☀️
Book your tickets here
Don't miss The Night Owl Radio Show!
You can listen to last week's Night Owl radio show featuring Sonny and Spare here - our next episode will air on Sunday 30th August at 7pm featuring Jessie Scutts!
Our current film club choice for #moviestomakeyoumove is the James Brown biopic 'Get On Up' which is currently streaming on Netflix. Have you seen it? What did you think?
We would also love to hear your stories for our #skastories segment.
Let us know your thoughts, get in touch with the show at mazzy@
We got merch!
Bag yourself a Night Owl tote, T-shirt, badge or record by emailing [email protected]. Thank you for your continued support!
